Charlie's Secrets for Having an Easy to Light and Lively Wood Fire.
Personally I don’t want my wood fires to command a lot of effort to light and to keep going.
Wood preparation on the front end will be like money in the bank when you are ready to make a withdrawal.
Preparation:
- The most important factor is how you prepare the wood, not “from where do you get it?”. This is because seasoned wood (% moisture content) is more important to a good fire than the whether it is hickory, oak, pine, etc.
- Have it cut to the right length for your appliance. My fireplace is rather small, I like 14’’
- Split it to the right sizes
- Different stages of fire may need different diameters i.e. small to start a fire, larger diameter to extend the reload rate.
- Round log sections don’t light as easily. You may want an ax handy to split some of the round logs in half
- Stack it off the ground
- You don’t want ground moisture to be wicked up into you wood pipe
- Use pallets, landscape timber, etc to create a space for air to get underneath your wood
- Cover it
- I recommend a permanent roof to protect the wood from rain and snow.
- Porch, shed, car port.
- A tarp is okay but usually, fails to protect at just the time you want to use it
- I have a main wood pile well away from my house and restock a secondary container close to my fireplace.
Starting the Fire (Charlie’s technique. We can get pretty snobby about this):
- Have you seasoned it enough? A moisture meter really helps take the guess work out.
- I personally don’t like grates. I like to burn wood right on the firebox floor. There is plenty of air available to sustain a good fire. Low moisture content makes fire starting easy.
- My start up fire looks something like a log cabin- wood going this way on one level and that way on the next level
- Charlie uses pine kindling (fat wood from my brother in Georgia), pipe cones are good too
- Instead of paper Charlie uses gelled fuel
- Make sure the damper is open and touch the match. ENJOY!!!!
CAUTION: Always shovel ashes into a metal container. Ashes can stay alive for two or three days.
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